Cohn Restaurant Group Beverage Director an Instructor in SDSU’s Business of Wine Program
“Homework always involves tasting wine. One cannot taste enough,” says Maurice DiMarino, an...
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Author: Ryan Gravador
Working Professional Finds SDSU’s Online Nutrition Program a Perfect Fit for Pursuing Future Goal
Shelly Matthews exemplifies the type of student for whom online learning is ideal. While working...
Read MoreMaster of Public Health Degree Offers Multi-Faceted Career Options. Apply by May 31 for Fall Session of SDSU’s Online Program.
As a field that seeks to address disparities, public health is the intersection of health and social justice. Whether it’s infection-control after a natural disaster; affordable health care for low-income families; or hunger in...
Read MoreEvent Planner Strengthens Transition to HR Career with Help of SDSU Professional Certificate
With a Bachelor of Science degree in Hospitality and Tourism Management from Purdue University,...
Read MoreSDSU Lean Enterprise Graduate Spearheads Program at Cymer, Resulting in Hundreds of Improvements
As the manager of optics manufacturing and reclaim programs at Cymer — a crucial behind-the-scenes...
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